
Why Make This Recipe
Sloppy Joe Shepherd’s Pie is a fun and tasty twist on two classic dishes. It combines the comforting flavors of Sloppy Joes with the heartiness of Shepherd’s Pie. This dish is great for families and gatherings, and it’s easy to make. You’ll love how quickly you can put it together and the smiles it brings at the dinner table.
How to Make Sloppy Joe Shepherd’s Pie
Ingredients:
- 1 lb ground beef
- 1 onion, chopped
- 1 green bell pepper, chopped
- 1 cup ketchup
- 1 tbsp Worcestershire sauce
- 1 tbsp brown sugar
- 1 tsp garlic powder
- Salt and pepper to taste
- 4 cups mashed potatoes
- 1 cup shredded cheese (cheddar or your choice)
Directions:
- Preheat the oven to 375°F (190°C).
- In a skillet, brown the ground beef with chopped onion and green bell pepper over medium heat.
- Stir in ketchup, Worcestershire sauce, brown sugar, garlic powder, salt, and pepper. Simmer for about 10 minutes.
- Spread the meat mixture in a baking dish.
- Top with mashed potatoes, spreading evenly.
- Sprinkle shredded cheese on top of the mashed potatoes.
- Bake in the preheated oven for 20-25 minutes, until heated through and cheese is bubbly.
- Let cool slightly before serving.
How to Serve Sloppy Joe Shepherd’s Pie
Serve Sloppy Joe Shepherd’s Pie hot straight from the oven. You can add a side salad or some steamed vegetables for a complete meal. If you like, you can also serve it with pickles or a light dressing to brighten up the flavors.
How to Store Sloppy Joe Shepherd’s Pie
If you have leftovers, let the dish cool completely. Store it in an airtight container in the refrigerator for up to 3 days. You can also freeze it for up to 2 months. When you’re ready to eat it, thaw it overnight in the fridge and reheat in the oven until warm.
Tips to Make Sloppy Joe Shepherd’s Pie
- Use leftover mashed potatoes to save time.
- Add your favorite spices to the meat mixture for extra flavor.
- You can substitute ground turkey or chicken for a lighter option.
- For a kick, add some hot sauce or chili powder to the meat mix.
Variation
You can make this dish vegetarian by using cooked lentils or a meat substitute instead of ground beef. You could also swap out the bell pepper for other vegetables like corn, carrots, or peas.
FAQs
1. Can I use store-bought mashed potatoes?
Yes, using store-bought mashed potatoes can save time and make this recipe even easier.
2. How do I know when the dish is done baking?
It’s done when the cheese is bubbly and the edges are slightly golden. Testing with a fork can help check if it’s heated through.
3. Can I add extras to the meat mixture?
Absolutely! Feel free to add mushrooms, carrots, or even a bit of celery to the mix for extra flavor and nutrition.

Sloppy Joe Shepherd's Pie
Ingredients
For the Sloppy Joe Mixture
- 1 lb ground beef Can substitute with ground turkey or chicken.
- 1 medium onion, chopped
- 1 medium green bell pepper, chopped Can substitute with other vegetables like corn or carrots.
- 1 cup ketchup
- 1 tbsp Worcestershire sauce
- 1 tbsp brown sugar
- 1 tsp garlic powder
- Salt and pepper to taste
For the topping
- 4 cups mashed potatoes Can use leftover mashed potatoes.
- 1 cup shredded cheese (cheddar or your choice)
Instructions
Preparation
- Preheat the oven to 375°F (190°C).
- In a skillet, brown the ground beef with chopped onion and green bell pepper over medium heat.
- Stir in ketchup, Worcestershire sauce, brown sugar, garlic powder, salt, and pepper. Simmer for about 10 minutes.
- Spread the meat mixture in a baking dish.
- Top with mashed potatoes, spreading evenly.
- Sprinkle shredded cheese on top of the mashed potatoes.
Baking
- Bake in the preheated oven for 20-25 minutes, until heated through and cheese is bubbly.
- Let cool slightly before serving.