Autumn Harvest Chicken Hash

A delightful one-skillet meal bringing together warm fall flavors, perfect for using leftover chicken and seasonal vegetables.

why make this recipe

Harvest Chicken Hash is a delightful dish that brings together the flavors of fall with its warm ingredients. It is not only tasty but also packed with nutrients. This one-skillet meal makes for an easy dinner that leaves less mess. Plus, it’s a great way to use up leftover chicken and seasonal vegetables.

how to make Harvest Chicken Hash

Ingredients :

  • 2 cups diced cooked chicken
  • 2 cups diced sweet potatoes
  • 1 cup diced bell peppers
  • 1 cup diced onion
  • 2 cloves garlic, minced
  • 1 teaspoon dried thyme
  • 1 teaspoon smoked paprika
  • Salt and pepper to taste
  • 2 tablespoons olive oil
  • Fresh parsley for garnish (optional)

Directions :

  1. In a large skillet, heat olive oil over medium heat.
  2. Add the diced onion and garlic, sauté until fragrant.
  3. Add the sweet potatoes and cook until they begin to soften, about 10 minutes.
  4. Stir in the bell peppers, cooked chicken, thyme, smoked paprika, salt, and pepper.
  5. Cook for an additional 5-7 minutes, stirring occasionally, until everything is cooked through and slightly crispy.
  6. Serve hot, garnished with fresh parsley if desired.

how to serve Harvest Chicken Hash

Serve Harvest Chicken Hash warm as a main dish. It pairs well with a simple side salad or crusty bread. If you want to make it a hearty breakfast, top it with a fried egg for added protein.

how to store Harvest Chicken Hash

To store leftover Harvest Chicken Hash, let it cool down to room temperature. Then, place it in an airtight container in the refrigerator. It will stay fresh for up to 3-4 days. To reheat, warm it gently in the skillet or microwave until heated through.

tips to make Harvest Chicken Hash

  • Make sure to cut your sweet potatoes into small, even pieces for consistent cooking.
  • Feel free to customize the veggies you use based on what you have on hand.
  • For extra flavor, try adding a splash of hot sauce or a sprinkle of cheese before serving.

variation

If you want to change things up, consider adding cooked bacon or swapping out sweet potatoes for regular potatoes. You can also use different types of protein, such as turkey or sausage.

FAQs

Can I use raw chicken instead of cooked?
Yes, you can use raw chicken. Just cook it thoroughly before adding the other ingredients, and make sure it reaches an internal temperature of 165°F.

Is this dish gluten-free?
Yes, Harvest Chicken Hash is naturally gluten-free as it does not contain any wheat or gluten products.

How can I make it spicy?
To add heat, you can include diced jalapeños or sprinkle in some cayenne pepper while cooking. Adjust the amount to your desired spice level.

Harvest Chicken Hash

A delightful one-skillet meal bringing together warm fall flavors, perfect for using leftover chicken and seasonal vegetables.
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Prep Time 10 minutes
Cook Time 20 minutes
Total Time 30 minutes
Course Dinner, Main Course
Cuisine American
Servings 4 servings
Calories 450 kcal

Ingredients
  

Main Ingredients

  • 2 cups diced cooked chicken
  • 2 cups diced sweet potatoes
  • 1 cup diced bell peppers
  • 1 cup diced onion
  • 2 cloves garlic, minced
  • 1 teaspoon dried thyme
  • 1 teaspoon smoked paprika
  • to taste Salt and pepper
  • 2 tablespoons olive oil
  • to taste Fresh parsley for garnish (optional)

Instructions
 

Cooking

  • In a large skillet, heat olive oil over medium heat.
  • Add the diced onion and garlic, sauté until fragrant.
  • Add the sweet potatoes and cook until they begin to soften, about 10 minutes.
  • Stir in the bell peppers, cooked chicken, thyme, smoked paprika, salt, and pepper.
  • Cook for an additional 5-7 minutes, stirring occasionally, until everything is cooked through and slightly crispy.
  • Serve hot, garnished with fresh parsley if desired.

Notes

To store leftovers, let cool and place in an airtight container in the refrigerator for up to 3-4 days. Reheat gently in a skillet or microwave. For a hearty breakfast variant, top with a fried egg.

Nutrition

Serving: 1gCalories: 450kcalCarbohydrates: 40gProtein: 30gFat: 20gSaturated Fat: 3gSodium: 600mgFiber: 5gSugar: 5g
Keyword easy dinner, Fall Flavors, Harvest Chicken Hash, Leftover Chicken Recipe, One-Skillet Meal
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