This tasty Keto Millionaire Chicken Casserole combines simple ingredients to create a delicious meal for the whole family. It’s a low-carb dish that is filling, satisfying, and perfect for anyone following a keto diet. The creamy texture and rich flavors make it a favorite!
Why Make This Recipe
This casserole is not just delicious; it’s also quick and easy to prepare. It uses everyday ingredients, which makes it suitable for busy weeknights. Plus, it’s a great way to use leftover chicken. The combination of cheese and creaminess will satisfy your cravings while keeping your carb count in check.
How to Make Keto Millionaire Chicken Casserole
Ingredients:
- 4 cups cooked chicken, shredded
- 1 cup cream cheese
- 1 cup sour cream
- 1 cup shredded cheddar cheese
- 1 cup broccoli florets (or your favorite low-carb veggies)
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1 teaspoon Italian seasoning
- Salt and pepper to taste
- 1 cup grated parmesan cheese (for a crunchy topping)
Directions:
- Preparation: Preheat your oven to 350°F (175°C) for perfectly baked goodness.
- In a large mixing bowl, combine cream cheese, sour cream, garlic powder, onion powder, and Italian seasoning until smooth.
- Fold in the shredded cooked chicken and broccoli florets into the mixture, ensuring everything is well-coated.
- Pour the mixture into a greased casserole dish, spreading it out evenly.
- Sprinkle the shredded cheddar and grated parmesan cheese on top, giving it a rich, golden crust.
- Bake in the preheated oven for about 30 minutes, or until the casserole is bubbly and the cheese is melted and golden.
- Allow it to cool slightly before serving. Enjoy your scrumptious Keto Millionaire Chicken Casserole!
How to Serve Keto Millionaire Chicken Casserole
Serve this casserole hot, right from the oven. It works well alone or with a simple side salad. You can add a drizzle of olive oil or sprinkle some fresh herbs on top for added flavor.
How to Store Keto Millionaire Chicken Casserole
Store any leftovers in an airtight container in the refrigerator. It can stay fresh for up to 3 days. If you want to keep it longer, consider freezing it. Just make sure to use a freezer-safe container. When ready to eat, thaw and reheat until warm.
Tips to Make Keto Millionaire Chicken Casserole
- For extra flavor, add cooked bacon bits or chopped green onions.
- Swap out broccoli for other low-carb veggies like spinach, zucchini, or cauliflower.
- Make it ahead of time by preparing it the night before. Just bake it when you’re ready to eat.
Variation
You can turn this casserole into a spicy dish by adding diced jalapeños or using pepper jack cheese for the toppings.
FAQs
1. Can I use leftover rotisserie chicken?
Yes, leftover rotisserie chicken is a great option. It saves time and adds extra flavor.
2. Is this casserole gluten-free?
Yes, this recipe is gluten-free as it does not include any gluten-containing ingredients.
3. Can I make this dish dairy-free?
You can use dairy-free cream cheese and alternative cheeses, but the texture and flavor may vary slightly.
Keto Millionaire Chicken Casserole
Ingredients
Main Ingredients
- 4 cups cooked chicken, shredded Use leftover chicken for convenience.
- 1 cup cream cheese
- 1 cup sour cream
- 1 cup shredded cheddar cheese
- 1 cup broccoli florets Or your favorite low-carb veggies.
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1 teaspoon Italian seasoning
- Salt and pepper to taste
- 1 cup grated parmesan cheese For a crunchy topping.
Instructions
Preparation
- Preheat your oven to 350°F (175°C).
- In a large mixing bowl, combine cream cheese, sour cream, garlic powder, onion powder, and Italian seasoning until smooth.
- Fold in the shredded cooked chicken and broccoli florets into the mixture, ensuring everything is well-coated.
- Pour the mixture into a greased casserole dish, spreading it out evenly.
- Sprinkle the shredded cheddar and grated parmesan cheese on top.
Baking
- Bake in the preheated oven for about 30 minutes, or until the casserole is bubbly and the cheese is melted and golden.
- Allow it to cool slightly before serving.