Why Make This Recipe
Garlic Butter Steak Bites with Mushrooms is a quick and delicious meal that will impress your family and friends. This dish combines flavorful sirloin steak with tender mushrooms, all coated in a rich garlic butter sauce. It’s perfect for weeknight dinners or special occasions. Plus, it cooks in just minutes, making it an easy choice when you’re short on time but still want something tasty.
How to Make Garlic Butter Steak Bites with Mushrooms
Ingredients:
- 1 ½ lbs sirloin steak, cut into 1-inch cubes
- Salt and freshly ground black pepper to taste
- 2 tablespoons olive oil
- 4 tablespoons unsalted butter
- 5 cloves garlic, minced
- 1 teaspoon fresh thyme, chopped
- 1 teaspoon fresh rosemary, chopped
- 8 oz mushrooms, sliced
Directions:
- Pat the steak cubes dry and season them with salt and pepper.
- Heat the olive oil in a skillet over high heat.
- Add the steak in a single layer and cook for 2-3 minutes until browned on all sides. Remove from the skillet and set aside.
- Reduce the heat to medium and add the butter to the skillet. Once melted, add the garlic, thyme, and rosemary. Sauté for 1 minute until fragrant.
- Add the sliced mushrooms to the skillet and cook for 5-7 minutes until they are golden.
- Return the steak bites to the skillet. Toss everything with the garlic butter and mushrooms until well-coated and heated through. Serve immediately.
How to Serve Garlic Butter Steak Bites with Mushrooms
Serve Garlic Butter Steak Bites with Mushrooms hot, straight from the skillet. They pair well with sides like mashed potatoes, rice, or a fresh salad. You can also serve them in a warm tortilla or on a bed of greens for a delicious variation.
How to Store Garlic Butter Steak Bites with Mushrooms
To store leftovers, let the steak bites cool completely. Place them in an airtight container and refrigerate for up to 3 days. Reheat in the microwave or on the stovetop before serving.
Tips to Make Garlic Butter Steak Bites with Mushrooms
- Make sure to pat the steak dry before seasoning to get a good sear.
- Don’t overcrowd the skillet when cooking the steak; this ensures a nice, brown crust.
- Feel free to adjust the herbs according to your taste; parsley or oregano can be good substitutes.
Variation
You can add other vegetables like bell peppers or onions for extra flavor. Mixing in a splash of soy sauce or balsamic vinegar when cooking the mushrooms can also add depth to the dish.
FAQs
1. Can I use a different cut of steak?
Yes, you can use other cuts like tenderloin or flank steak, but cooking times may vary.
2. Is it possible to make this dish ahead of time?
Yes, you can prepare the steak and mushroom mixture ahead of time, then quickly reheat it before serving.
3. Can I omit the mushrooms?
Yes, if you are not a fan of mushrooms, you can skip them and just focus on the steak and garlic butter.
Garlic Butter Steak Bites with Mushrooms
Ingredients
Steak and Seasoning
- 1.5 lbs sirloin steak, cut into 1-inch cubes Pat dry before seasoning
- Salt and freshly ground black pepper to taste
Cooking Ingredients
- 2 tablespoons olive oil For cooking the steak
- 4 tablespoons unsalted butter Add them after removing the steak from the skillet
- 5 cloves garlic, minced For flavoring the dish
- 1 teaspoon fresh thyme, chopped Optional, can be adjusted
- 1 teaspoon fresh rosemary, chopped Optional, can be adjusted
Mushrooms
- 8 oz mushrooms, sliced Sauté until golden
Instructions
Preparation
- Pat the steak cubes dry and season them with salt and pepper.
- Heat the olive oil in a skillet over high heat.
Cooking
- Add the steak in a single layer and cook for 2-3 minutes until browned on all sides. Remove from the skillet and set aside.
- Reduce the heat to medium and add the butter to the skillet. Once melted, add the garlic, thyme, and rosemary. Sauté for 1 minute until fragrant.
- Add the sliced mushrooms to the skillet and cook for 5-7 minutes until they are golden.
- Return the steak bites to the skillet. Toss everything with the garlic butter and mushrooms until well-coated and heated through. Serve immediately.