why make this recipe
Heaven on Earth Cake is a delightful dessert that brings a perfect balance of lightness and sweetness. It’s easy to make, making it a great choice for both beginners and seasoned bakers. This cake is perfect for celebrations, picnics, or any gathering where you want to impress your friends and family. With its fluffy layers and fruity toppings, it’s sure to be a hit!
how to make Heaven on Earth Cake
Ingredients:
- 1 Angel food cake
- 2 cups vanilla pudding
- 1 cup whipped topping
- 1 cup strawberry pie filling
Directions:
- Prepare the angel food cake according to package instructions and let it cool completely.
- In a bowl, mix the vanilla pudding according to package directions.
- Once the pudding is ready, fold in the whipped topping until well combined.
- Slice the angel food cake horizontally into layers.
- Spread a layer of the vanilla pudding mixture over the first layer of cake, followed by a layer of strawberry pie filling.
- Repeat the layers until all ingredients are used, finishing with a layer of whipped topping on top.
- Chill in the refrigerator for at least 2 hours before serving.
how to serve Heaven on Earth Cake
Serve Heaven on Earth Cake chilled for the best flavor. It can be cut into squares or slices and placed on dessert plates. You can garnish each piece with extra strawberry pie filling or fresh strawberries for an added touch.
how to store Heaven on Earth Cake
Store any leftover Heaven on Earth Cake in the refrigerator. Cover it with plastic wrap or store it in an airtight container. It’s best enjoyed within a few days for optimal freshness.
tips to make Heaven on Earth Cake
- Allow the angel food cake to cool completely for a better layering experience.
- Be gentle when folding the whipped topping into the pudding to keep the mixture fluffy.
- Feel free to add other fruits like blueberries or raspberries along with the strawberry filling for variety.
variation
For a chocolate version, substitute chocolate pudding for vanilla pudding and top with chocolate syrup instead of strawberry pie filling. You can also use crushed cookies as a layer for added crunch.
FAQs
Can I use a different type of cake?
Yes, you can use a sponge cake or a pound cake if you prefer something denser than angel food cake.
How long do leftovers last?
Heaven on Earth Cake can last for about 3 to 4 days in the refrigerator if properly stored.
Can I freeze Heaven on Earth Cake?
It is not recommended to freeze this cake as the texture may change. It’s best enjoyed fresh or within a few days of making it.
Heaven on Earth Cake
Ingredients
Cake and Filling
- 1 piece Angel food cake Prepared according to package instructions
- 2 cups vanilla pudding Prepared according to package directions
- 1 cup whipped topping
- 1 cup strawberry pie filling
Instructions
Preparation
- Prepare the angel food cake according to package instructions and let it cool completely.
- In a bowl, mix the vanilla pudding according to package directions.
- Once the pudding is ready, fold in the whipped topping until well combined.
- Slice the angel food cake horizontally into layers.
- Spread a layer of the vanilla pudding mixture over the first layer of cake, followed by a layer of strawberry pie filling.
- Repeat the layers until all ingredients are used, finishing with a layer of whipped topping on top.
Chilling
- Chill in the refrigerator for at least 2 hours before serving.