Orange Dessert Salad
Looking for a refreshing and delightful treat that brightens up any occasion? Look no further than this delectable Orange Dessert Salad! Bursting with vibrant citrus flavors and a fun, fluffy texture, this dish is perfect for summer barbecues, potlucks, or family gatherings. The combination of juicy mandarin oranges, soft mini marshmallows, and rich whipped cream creates a symphony of sweetness that will have everyone coming back for seconds.
Not only is this salad easy to prepare, but its sunny, eye-catching colors will instantly elevate your dessert table. Ideal for satisfying those sweet cravings without the heaviness of typical desserts, this Orange Dessert Salad is a favorite among both kids and adults alike. You’ll love how it brings a burst of joy to each spoonful and leaves your guests smiling!
This is what the finished dish looks like when perfectly mixed and chilled.
Ingredients
- 2 cups of mandarin oranges
- 1 cup of mini marshmallows
- 1 cup of whipped cream or Cool Whip
- 1/2 cup of shredded coconut
- 1/4 cup of chopped walnuts or pecans
- 2 tablespoons of orange juice
- 1 tablespoon of sugar (optional)
Fresh ingredients ready for mixing together in a delightful salad.
Directions
- In a large bowl, combine the mandarin oranges and mini marshmallows.
- Add the whipped cream (or Cool Whip) and shredded coconut to the bowl.
- Next, sprinkle in the chopped walnuts or pecans.
- Drizzle the mixture with orange juice and sprinkle with sugar if desired.
- Gently fold all ingredients together until well mixed, being careful not to break up the mandarin oranges.
- Cover the bowl and chill in the refrigerator for at least 1 hour before serving to let the flavors meld together.
Tips & Variations
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Ingredient substitutions: If you don’t have mandarin oranges, try using fresh orange segments or canned peach slices for a different fruity twist. Additionally, you could swap out the walnuts or pecans for slivered almonds for a unique crunch.
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Optional variations: For a tropical flair, consider adding in some pineapple chunks or a dash of coconut extract. You can also mix in some maraschino cherries for a pop of color!
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Storage or reheating tips: This salad can be stored in an airtight container in the refrigerator for up to 3 days. However, it’s best enjoyed fresh to maintain the texture of the marshmallows and whipped cream.
Recipe Information
- Prep time: 15 minutes
- Cook time: 0 minutes
- Total time: 1 hour 15 minutes (including chilling time)
- Servings: 6-8
- Difficulty level: Easy
Generic image describing a delicious dessert salad.
Orange Dessert Salad
Ingredients
Main Ingredients
- 2 cups mandarin oranges
- 1 cup mini marshmallows
- 1 cup whipped cream or Cool Whip Choose your preference
- 1/2 cup shredded coconut
- 1/4 cup chopped walnuts or pecans Optional, can substitute with slivered almonds
- 2 tablespoons orange juice
- 1 tablespoon sugar Optional
Instructions
Preparation
- In a large bowl, combine the mandarin oranges and mini marshmallows.
- Add the whipped cream (or Cool Whip) and shredded coconut to the bowl.
- Next, sprinkle in the chopped walnuts or pecans.
- Drizzle the mixture with orange juice and sprinkle with sugar if desired.
- Gently fold all ingredients together until well mixed, being careful not to break up the mandarin oranges.
- Cover the bowl and chill in the refrigerator for at least 1 hour before serving to let the flavors meld together.