Neiman Marcus Chicken Casserole

A delicious and comforting casserole perfect for family dinners, featuring shredded chicken, creamy ingredients, and a crunchy potato chip topping.

why make this recipe

The Famous Neiman Marcus Chicken Casserole is a delicious and comforting dish that is perfect for family dinners or gatherings. This casserole is easy to make and requires simple ingredients, yet it delivers incredible flavor. It’s a great way to use leftover chicken, and it pairs well with a side salad or some crusty bread. The creamy texture combined with the crunch of potato chips on top makes it a crowd-pleaser for both kids and adults.

how to make The Famous Neiman Marcus Chicken Casserole

Ingredients:

  • 2 cups cooked chicken, shredded
  • 1 cup sour cream
  • 1 cup cream of chicken soup
  • 1 cup grated cheddar cheese
  • 1 cup crushed potato chips
  • 1/2 cup green onions, chopped
  • 1/4 cup milk
  • Salt and pepper to taste

Directions:

  1. Preheat the oven to 350°F (175°C).
  2. In a large mixing bowl, combine the shredded chicken, sour cream, cream of chicken soup, cheddar cheese, green onions, milk, salt, and pepper.
  3. Mix until well combined.
  4. Transfer the mixture to a greased casserole dish and distribute evenly.
  5. Top with crushed potato chips.
  6. Bake for 30-35 minutes or until bubbly and golden on top.
  7. Serve warm.

how to serve The Famous Neiman Marcus Chicken Casserole

Serve this casserole warm straight from the oven. It goes great with a light salad or some steamed vegetables. For a heartier meal, pair it with a side of garlic bread or rice. You can also add a dollop of your favorite hot sauce on top for an extra kick.

how to store The Famous Neiman Marcus Chicken Casserole

To store leftovers, let the casserole cool completely. Cover it tightly with plastic wrap or aluminum foil, or transfer it to an airtight container. Store it in the refrigerator for up to 3-4 days. You can also freeze it for up to 2 months. To reheat, thaw in the refrigerator overnight if frozen, and then reheat in the oven until warmed through.

tips to make The Famous Neiman Marcus Chicken Casserole

  • Use rotisserie chicken for a quicker prep time.
  • Feel free to add vegetables like peas or bell peppers for a nutritional boost.
  • For a spicier version, add diced jalapeños to the mixture.
  • Experiment with different types of cheese for a unique flavor.
  • Make sure the casserole dish is well-greased to prevent sticking.

variation

You can substitute the shredded chicken with turkey for a post-holiday meal. Additionally, use different types of soups, such as cream of mushroom or cream of celery, for a twist on the original flavor.

FAQs

Q1: Can I make this casserole ahead of time?
A1: Yes! You can prepare the casserole a day in advance and store it in the refrigerator. Just bake it before you are ready to serve.

Q2: Can I use fresh chicken instead of cooked chicken?
A2: Yes, but you will need to cook the chicken first. You can poach or bake it, then shred it before adding it to the mix.

Q3: Is there a way to make this dish healthier?
A3: You can use low-fat sour cream and reduced-fat cheese. Adding more vegetables can also increase the health benefits.

Neiman Marcus Chicken Casserole

A delicious and comforting casserole perfect for family dinners, featuring shredded chicken, creamy ingredients, and a crunchy potato chip topping.
No ratings yet
Prep Time 15 minutes
Cook Time 35 minutes
Total Time 50 minutes
Course Dinner, Main Course
Cuisine American
Servings 6 servings
Calories 450 kcal

Ingredients
  

Main Ingredients

  • 2 cups cooked chicken, shredded Use rotisserie chicken for convenience.
  • 1 cup sour cream Can substitute with low-fat sour cream for a healthier option.
  • 1 cup cream of chicken soup Other soups like cream of mushroom can be used.
  • 1 cup grated cheddar cheese Experiment with different types of cheese.
  • 1 cup crushed potato chips For crunch on top.
  • 1/2 cup green onions, chopped
  • 1/4 cup milk
  • to taste Salt and pepper Adjust according to preference.

Instructions
 

Preparation

  • Preheat the oven to 350°F (175°C).
  • In a large mixing bowl, combine the shredded chicken, sour cream, cream of chicken soup, cheddar cheese, green onions, milk, salt, and pepper.
  • Mix until well combined.
  • Transfer the mixture to a greased casserole dish and distribute evenly.
  • Top with crushed potato chips.

Baking

  • Bake for 30-35 minutes or until bubbly and golden on top.
  • Serve warm.

Notes

Serve with a light salad or steamed vegetables for a complete meal. Leftovers can be stored in the fridge for 3-4 days or frozen for up to 2 months. Thaw overnight before reheating.

Nutrition

Serving: 1gCalories: 450kcalCarbohydrates: 30gProtein: 25gFat: 25gSaturated Fat: 12gSodium: 800mgFiber: 1gSugar: 2g
Keyword chicken casserole, comfort food, Easy Recipe, family dinner, Leftover Chicken
Tried this recipe?Let us know how it was!

Leave a Comment

Recipe Rating