introduction
Peanut Butter Chicken is a delicious and unique dish that combines savory flavors with the creamy texture of peanut butter. It’s an excellent choice for dinner and is sure to please everyone at the table.
why make this recipe
This recipe is not only quick and easy but also packed with flavor. The combination of ingredients creates a creamy sauce that is rich in protein and taste. Plus, it’s a great way to introduce new flavors to your meal rotation!
how to make Peanut Butter Chicken
Ingredients:
- 1 lb chicken breast, diced
- 1/2 cup peanut butter
- 1/4 cup soy sauce
- 1 tablespoon honey
- 2 tablespoons lime juice
- 2 cloves garlic, minced
- 1 inch ginger, minced
- Salt and pepper to taste
- Cooked white rice for serving
- Mixed vegetables for serving
Directions:
- In a bowl, mix together peanut butter, soy sauce, honey, lime juice, garlic, and ginger until smooth.
- In a large skillet over medium heat, add diced chicken and cook until golden and cooked through, about 5-7 minutes.
- Pour the peanut sauce over the chicken and stir to coat, cooking for an additional 2-3 minutes.
- Season with salt and pepper to taste.
- Serve hot over cooked white rice and alongside mixed vegetables.
how to serve Peanut Butter Chicken
Serve warm Peanut Butter Chicken over fluffy white rice. Pair it with a side of mixed vegetables for a balanced meal. You can also add some fresh lime wedges for an extra burst of flavor.
how to store Peanut Butter Chicken
To store leftover Peanut Butter Chicken, let it cool completely. Then, transfer it to an airtight container and refrigerate. It can last up to 3-4 days in the fridge. Reheat in the microwave or on the stovetop before serving again.
tips to make Peanut Butter Chicken
- Make sure the skillet is hot before adding the chicken to get a nice sear.
- You can adjust the sweetness by adding more or less honey to the sauce.
- Feel free to add your favorite vegetables to the dish for added nutrition.
variation
For a spicier kick, add a bit of chili paste or crushed red pepper flakes to the sauce. You could also use tofu instead of chicken for a vegetarian option.
FAQs
Can I make Peanut Butter Chicken in advance?
Yes, you can prepare the sauce and chicken ahead of time. Store them separately and combine them when ready to serve.
Can I use natural peanut butter?
Yes, natural peanut butter works well. Just be sure to stir it well before mixing with the other ingredients.
What can I serve with Peanut Butter Chicken?
Alongside white rice and mixed vegetables, you can serve it with a salad or some crusty bread.
Peanut Butter Chicken
Ingredients
Main Ingredients
- 1 lb chicken breast, diced
- 1/2 cup peanut butter Natural peanut butter works well.
- 1/4 cup soy sauce
- 1 tablespoon honey Adjust sweetness as desired.
- 2 tablespoons lime juice Freshly squeezed for best flavor.
- 2 cloves garlic, minced
- 1 inch ginger, minced
- Salt and pepper to taste
- Cooked white rice for serving
- Mixed vegetables for serving Add your favorite vegetables.
Instructions
Preparation
- In a bowl, mix together peanut butter, soy sauce, honey, lime juice, garlic, and ginger until smooth.
- In a large skillet over medium heat, add diced chicken and cook until golden and cooked through, about 5-7 minutes.
- Pour the peanut sauce over the chicken and stir to coat, cooking for an additional 2-3 minutes.
- Season with salt and pepper to taste.
Serving
- Serve hot over cooked white rice and alongside mixed vegetables.