
why make this recipe
Cinnamon Sugar Churro Waffles combine the best of both worlds—crispy churros and fluffy waffles. This recipe is perfect for breakfast or dessert, bringing the familiar flavor of churros into a delightful waffle form. With a sweet and spicy cinnamon sugar coating, each bite is a warm, comforting treat that will satisfy any sweet tooth. They are easy to make and a fun twist on traditional waffles, making them perfect for a weekend brunch or a special occasion.
how to make Cinnamon Sugar Churro Waffles
Ingredients :
- 2 cups all-purpose flour
- 2 tablespoons sugar
- 1 tablespoon baking powder
- 1 teaspoon cinnamon
- 1/2 teaspoon salt
- 2 large eggs
- 1 3/4 cups milk
- 1/2 cup melted butter
- 1/2 cup sugar (for coating)
- 1 tablespoon cinnamon (for coating)
Directions :
- Preheat a waffle iron according to manufacturer’s instructions.
- In a bowl, whisk together flour, sugar, baking powder, cinnamon, and salt.
- In another bowl, beat eggs and mix in milk and melted butter.
- Combine wet and dry ingredients; mix until just combined.
- Pour batter into the waffle iron and cook until golden brown and crispy.
- In a small bowl, mix sugar and cinnamon for coating.
- Remove waffles, immediately coat in cinnamon sugar, and serve warm.
how to serve Cinnamon Sugar Churro Waffles
Serve these waffles warm with a drizzle of chocolate sauce, a sprinkle of fresh fruit, or a scoop of vanilla ice cream for an extra special treat. They can be enjoyed on their own or with a side of maple syrup for dipping. Pair them with coffee or milk for a delightful breakfast experience.
how to store Cinnamon Sugar Churro Waffles
If you have leftovers, store any uneaten waffles in an airtight container in the refrigerator. They can stay fresh for up to 2-3 days. To reheat, pop them in a toaster or a toaster oven until warm and crispy again.
tips to make Cinnamon Sugar Churro Waffles
- Make sure not to overmix the batter; it’s okay if there are a few lumps.
- For extra crispiness, cook the waffles a little longer in the waffle iron.
- Experiment with the amount of cinnamon in the batter and coating to suit your taste.
variation
You can add chocolate chips or diced fruits like apples or bananas to the waffle batter for varied flavors. Another option is to drizzle the waffles with caramel or chocolate sauce to make them even sweeter.
FAQs
Can I use whole wheat flour instead of all-purpose flour?
Yes, you can substitute whole wheat flour, but the texture may be denser.
Can I freeze the waffles?
Absolutely! You can freeze the cooked waffles. Just make sure to separate them with parchment paper and store them in a freezer-safe bag or container.
How do I know when the waffles are done cooking?
The waffles are usually ready when they are golden brown and crispy. Refer to your waffle iron’s instructions for specific cooking times.

Cinnamon Sugar Churro Waffles
Ingredients
Waffle Batter
- 2 cups all-purpose flour
- 2 tablespoons sugar
- 1 tablespoon baking powder
- 1 teaspoon cinnamon
- 1/2 teaspoon salt
- 2 large eggs
- 1 3/4 cups milk
- 1/2 cup melted butter
Cinnamon Sugar Coating
- 1/2 cup sugar
- 1 tablespoon cinnamon
Instructions
Preparation
- Preheat a waffle iron according to manufacturer's instructions.
- In a bowl, whisk together flour, sugar, baking powder, cinnamon, and salt.
- In another bowl, beat eggs and mix in milk and melted butter.
- Combine wet and dry ingredients; mix until just combined.
Cooking
- Pour batter into the waffle iron and cook until golden brown and crispy.
- In a small bowl, mix sugar and cinnamon for coating.
- Remove waffles, immediately coat in cinnamon sugar, and serve warm.
